Cooking
I'm a home cook who loves hosting, summer produce, and the undisputed magic of combining beans and cheese.
I try to write about food on my Substack, Waiting for Tomato Season. Here's what I've been cooking lately.
Recent Posts
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Beans, Beans, the Magical Fruit...
April 26, 2025
Beans are my one true love, and I hope that they will become yours, too!...
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A Meal Plan Fit For a Queen!
June 24, 2024
Inspired by the New York Time's The Veggie newsletter, here are 3 recipe ideas to get you cooking more intuitively....
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Welcome to Waiting for Tomato Season!
February 10, 2023
This edition features: pantry staples. Things I always try to have, now, always, forever!...
From the Kitchen
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